Dinner
Starters
CRAB CAKE APPETIZER
lemon wedge | roasted red pepper aioli
$16
SHRIMP COCKTAIL
lemon wedge | house cocktail sauce
$16
FROGTOWN FRIES
smoked bacon | parmesan | cajun cheese sauce house cut cajun fries
$14
BACON MAC & CHEESE
cavatappi | cajun cheese sauce | smoked bacon
$12
FROGTOWN WINGS
your choice of sauce or seasoning korean bbq sauce | frogtown rub | buffalo sauce
$15
THICK CUT SMOKED BACON
house maple sriracha glaze
$15
GOAT CHEESE BREAD BOWL
dill crusted goat cheese from cranberry creek farm crostini | balsamic glaze
$16
FRENCH ONION POTATO SKINS
swiss cheese | balsamic glaze | parsley
$14
Salads
HOUSE SALAD
mixed greens | tomato | cucumber | red onion house balsamic vinaigrette
$11
CAESAR SALAD
romaine | parmesan | house croutons house caesar dressing
$15
CHOPHOUSE WEDGE
iceberg | bacon | tomato pappy's blue cheese dressing
$16
ADD TO ANY SALAD:
petite bistro steak
$12
petite salmon
$12
seared shrimp
$12
chicken breast
$9
Sandwiches*
served with sweet & peppery frogtown chips
STEAK SANDWICH
sliced delmonico & bistro steak | crispy onions cajun cheese sauce | arugula | ciabatta
$19
CHOPHOUSE BURGER
beef & pork blend burger from corona butcher
choice of: swiss
cheddar
blue
american
brioche bun
lettuce
tomato
red onion
TUSCAN CHICKEN SANDWICH
grilled chicken | mozzarella | tomato | arugula roasted red pepper | balsamic glaze | ciabatta
side substitute
$4
add: bacon
$3
sauteed onions
$3
garlic butter mushrooms
$3
Main Cuts*
complementary side salad or baked potato
20 OZ BONE IN RIBEYE
$65
8 OZ FILET MIGNON
$59
14 OZ HAND CUT DELMONICO
$53
14 OZ NEW YORK STRIP
$44
14 OZ BONE IN PORK CHOP
$31
10 OZ BISTRO STEAK
$29
Enhancements
BLUE CHEESE CREAM SAUCE
$4
TRUFFLE BUTTER
$5
HOUSE STEAK SAUCE
$3
4 OZ CRAB CAKE
$16
SHRIMP IMPERIAL
$11
6 OZ LOBSTER TAIL
CHEF'S MIXED GRILL
CHEF'S MIXED GRILL
14 oz delmonico | 4 oz crab cake | 6 oz lobster tail baked potato | butter garlic mushrooms lemon parmesan green beans & house steak sauce side substitute +$4
$119
Sides
BAKED POTATO
$5
ONION RINGS
$8
HOUSE CUT FRIES
$8
POTATOES AU GRATIN
$9
ASPARAGUS
$10
LEMON PARMESAN GREEN BEANS
$8
MAPLE SRIRACHA BRUSSELS & BACON
$10
GARLIC BUTTER MUSHROOMS
$9
CREAMY GARLIC SPINACH
$9
Entrees
SEAFOOD TRIO
6 oz lobster tail | 4 oz crab cake | cajun shrimp lemon parmesan green beans
$59
CRAB CAKE
roasted red pepper aioli | house cut old bay fries
$29
HALF CRISPY CHICKEN
barbeque sauce | maple sriracha brussels & bacon
$29
HALF CRISPY DUCK
raspberry sauce | asparagus
$45
SHRIMP IMPERIAL SALMON
house imperial sauce | shrimp | asparagus
$37
MUSHROOM ALFREDO
cavatappi | white mushrooms | creamy alfredo
$22
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. A 3% price adjustment is applied to all credit card transactions. | 20% gratuity will be added to any table of six or more guests.